Red lentil and sesame cream Lentils are a great source of iron, and this variety is no less. Here is a useful recipe for introducing variety into the diet in a healthy way. Innovate with a dish as traditional as lentils. Very easy About 25 minutes Utensil: Cookware Origin: Spain QUANTITY: 4 persons INGREDIENTS: Washed … Read more
Play Potato stew, Iberian bacon and cod The potato, Iberian bacon and cod stew is a recipe that you can solve in less than 30 minutes. A hot and tasty dish with a varied nutritional content, perfect for getting through the winter. Medium About 15 minutes Utensil: Cookware Origin: Spain QUANTITY: 4 persons INGREDIENTS: Peeled … Read more
Play Play Play Play Zucchini cream with pistachios and basil In less than 15 minutes you can have a tasty cream of courgette in a Fagor pressure cooker, with a great nutritional content. Below, we tell you the steps to follow and what ingredients you need. Easy About 10 minutes Utensil: Pressure cooker Duo Origin: … Read more
Play Play Fish soup In just 20 minutes you can have a tasty fish broth prepared, with a great nutritional content. Below, we tell you the steps to follow and what ingredients you need. Easy About 20 minutes Utensil: Pressure cooker Duo Origin: Spain QUANTITY: 4 persons INGREDIENTS: Fish cuttings; bones, heads, skins (750 g) … Read more
Play Play Play Play Letins stewed with chorizo In less than 20 minutes you can cook the traditional lentils with chorizo, following our recipe you will achieve that taste of the lentils of a lifetime. Easy About 18 minutes Utensil: Pressure cooker Origin: Spain QUANTITY: 4 persons INGREDIENTS: Pardina lentils (350 g) Chorizo de puchero … Read more
Play Play Play Play Macaroni au gratin with chorizo Macaroni au gratin with chorizo is a classic in every Spanish home. The favorite dish of the little ones. Simple, but no less tasty. Easy About 15 minutes Utensil: Pressure cooker Origin: Spain QUANTITY: 4 persons INGREDIENTS: Macaroni (300 g) Chorizo in pieces (150 g) Water … Read more
Play Play Play Play Ratatouille The Ratatouille, is one of the star dishes of France prepared with stewed vegetables typical of Provence and Niza. Enjoying it at home in a short time is now a reality thanks to our pressure cooker. Easy About 45 minutes Utensil: Pressure cooker Origin: Spain QUANTITY: 4 persons INGREDIENTS: Eggplant … Read more